Restaurant sausage machine

The Electro master sausage maker SGM2110 is a commercial-grade 10-liter sausage stuffer designed for efficient and professional sausage production. Made with stainless steel, this durable machine supports large batches and stands up to regular use. The hand/foot pedal control lets you manage the filling speed for consistent results, while the air-release valve reduces air pockets in casings for smooth, even sausages.

Disassembles easily for quick cleaning, and the removable cylinder ensures effortless filling and hygiene. Multiple filling tubes allow customization of sausage size and style. Ideal for butcheries, restaurants, catering services, and serious home cooks. Shop the original Electro master sausage maker SGM2110 at tikaug.com for reliable performance every time.